May 27, 2013Zucchini PestoIngredients:4 oz. basil1 1/2 cups olive oil4 cloves garlic2 zucchini1/4 cup grated Parmesan cheesesalt to tasteDirections:All you have to do is toss all of these ingredients into a food processor and blend it until it is smooth.
Ingredients:4 oz. basil1 1/2 cups olive oil4 cloves garlic2 zucchini1/4 cup grated Parmesan cheesesalt to tasteDirections:All you have to do is toss all of these ingredients into a food processor and blend it until it is smooth.
Comments